Fiorentina T-Bone with Lemon-Rosemary Oil

Name: Fiorentina T-Bone with Lemon-Rosemary Oil
Total time: 25 min
Ingredients: Beef T-Bone Steak; In the packet: T-bones + Vuursout; 40 g + fresh rosemary. You add: olive oil; 1 lemon; 1 garlic clove.

about 25 minutes

What you need

From Grensland

Beef T-Bone Steak: about 350 g per adult

From your cupboard

In the packet: T-bones + Vuursout, 40 g + fresh rosemary. You add: olive oil, 1 lemon, 1 garlic clove.

Method

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