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One of Tjop's favourites!Oxtail, Red Wine & Star Anise Potjie with Dark Chocolate

Oxtail, Red Wine & Star Anise Potjie with Dark Chocolate

Name: Oxtail, Red Wine & Star Anise Potjie with Dark Chocolate
Total time: 300 min
Ingredients: Beef Oxtail; In the packet: oxtail + Red-Braise Spice Bag (star anise; cinnamon stick; cloves; dried orange peel) + 40 g dark chocolate (70%). You add: 2 onions; 3 carrots; 4 garlic cloves; 2 tbsp tomato paste; 500 ml red wine; 500 ml beef stock; flour for dusting.

about 300 minutes

What you need

From Grensland

Beef Oxtail: about 330 g per adult

From your cupboard

In the packet: oxtail + Red-Braise Spice Bag (star anise, cinnamon stick, cloves, dried orange peel) + 40 g dark chocolate (70%). You add: 2 onions, 3 carrots, 4 garlic cloves, 2 tbsp tomato paste, 500 ml red wine, 500 ml beef stock, flour for dusting.

Method

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