Wildebeest Kofta with Lemon Onions & Garlic Yoghurt

Name: Wildebeest Kofta with Lemon Onions & Garlic Yoghurt
Total time: 42 min
Ingredients: blue wildebeest mince; In the packet: mince + Baharat; 30 g (shared with recipes 13 and 14). You add: 1 onion grated plus 2 red onions sliced; a bunch of parsley; 2 lemons; 250 ml plain yoghurt; 1 garlic clove; flatbreads; skewers.

about 42 minutes · kids love it

What you need

From Grensland

blue wildebeest mince: about 200 g per adult

From your cupboard

In the packet: mince + Baharat, 30 g (shared with recipes 13 and 14). You add: 1 onion grated plus 2 red onions sliced, a bunch of parsley, 2 lemons, 250 ml plain yoghurt, 1 garlic clove, flatbreads, skewers.

Method

Tjop's method is for Grensland customersSign in for free with an email code or Google. It takes 20 seconds and brings you straight back to this recipe.Sign in to see the methodOr: order blue wildebeest mince once and the recipe opens for you.