Honey-Soy Chilli Pork Neck with Charred Spring Onions

Name: Honey-Soy Chilli Pork Neck with Charred Spring Onions
Total time: 30 min
Ingredients: Pork Neck Steaks; In the packet: steaks + Honey-Soy Chilli Baste; 200 ml (honey; soy sauce; chilli flakes; garlic; ginger; sesame oil; vinegar). You add: 2 bunches of spring onions; sesame seeds; rice and lettuce leaves to wrap.

about 30 minutes · kids love it

What you need

From Grensland

Pork Neck Steaks: about 250 g per adult

From your cupboard

In the packet: steaks + Honey-Soy Chilli Baste, 200 ml (honey, soy sauce, chilli flakes, garlic, ginger, sesame oil, vinegar). You add: 2 bunches of spring onions, sesame seeds, rice and lettuce leaves to wrap.

Method

Tjop's method is for Grensland customersSign in for free with an email code or Google. It takes 20 seconds and brings you straight back to this recipe.Sign in to see the methodOr: order pork neck steaks once and the recipe opens for you.